I’m Back

So, I took a little unplanned haitus to deal with food poisoning, but I’m back. How about we start back slow with something simple. How ’bout corn? This is corn country, after all, and corn is showing up at the farmers market.

Useful corn tip:

Bon Appetit offered a helpful tip on removing kernels from the cob. Check it out here.

Life-changing, it is not. But, I’m sick of having little kernels shoot across the counter. So, I’ll try this out. This will be handy the next time I make this pasta salad.


About kareiner

I'm an active mom who loves to cook. I'm passionate about health and fitness. I'm no expert, nutritionist, personal trainer or miracle worker. I just like being active and I like good food.
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